Proudly Aboriginal Owned and Operated

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We acknowledge the traditional owners of the land, we pay our respects to elders both past, present and emerging.

Bushfood & Cultural Eco Tours


Kindy kids come to visit the farm

High school food tech students


Whether you're organizing an educational trip for young learners, planning a corporate team-building session, or arranging transportation logistics for a group visit, we're here to assist and provide the necessary information. Please feel free to reach out, and our team will be delighted to support your specific needs and requirements.

Did you know we are Supply Nation registered?

Supply Nation's world-leading verification provides peace of mind and verifies Aboriginal & Torres Strait Islander owned/operated businesses, so you can rest assured when you shop with us you are supporting an Aboriginal owned business.

Using our knowledge of native food we have created a seasonal selection for our customers to enjoy. We are proudly Aboriginal-owned and operated. All produce used is grown here on our native food farm, sustainability sourced for remote aboriginal communities or local farmers.

A great day for all to learn #uniquleyaustralianfoods

Working Bee on the farm

May 2022

fresh Batch of Quandong Syrup

March 2020

just starting this journey

Country Caller

Lockyer Valley Booming bush Tukka Farm

Doug and Tracey Goebel’s 40-acre block in the hills at Ropeley in the Lockyer Valley has come a long way from the “rock farm” it once was. So in 2018 they established Native Oz Bushfoods, which has now become a rapidly expanding commercial enterprise servicing an “accelerating” demand for native Australian produce.